The machines perform only monotonous tasks, but they are efficient - from cutting meat and frying patties to assembling and transferring the finished burger to a pan.
The restaurant is equipped with IRB 360 FlexPickers and YuMi robots, which make juicy burgers in just 27 seconds. The machines create hundreds of identical dishes a day, in which meat, sauce, salad, cheese and other ingredients are combined in the same way.
It is important to note that the restaurant also has human staff who work simultaneously with the robots. Currently, the robots perform only monotonous tasks: from cutting meat and frying to assembling and transferring the finished burger to a pan. Then, waiters serve the finished orders and provide comfortable service.
“Our technology brings industrial quality and stability to the restaurant business. Robots free up staff from routine tasks and allow them to focus on creating a great experience for guests“, says Marc Segura, President of ABB Robotics. Check it out!